CAPSICUM EGG MASALA !!!!!!!!

I adopted this EGGsellent egg recipe from a FB group called KAF & it is posted by a member AKSHATHA PRABHU KAMATH. My son loves capsicum very much. So, tried this recipe for his lunch box. Goes well with rotis.

INGREDIENTS:-                                                                                   

Eggs - 4

Capsicum, cubed - 1 big

onion, finely chopped - 1 big

Turmeric pow - 1/4 tsp

Chilly pow - 1/2 tsp

Garam masala pow - 1/2 tsp

Coriander pow - 1 tsp

Amchur pow - 1/2 tsp

Salt to taste

Oil as required

Kasoori methi - 1/2 tsp

METHOD:-

1. Hard boil eggs, cut them into halves and slightly roast them in a pan with very little oil. Keep cut face down while roasting. 

2. Heat oil in a wide pan. Saute onions till golden brown. 

3. Add capsicum cubes and saute for 2 minutes. 

4. Add turmeric powder, chili powder, coriander powder, amchur and garam masala. 

5. Fry masalas for a minute in low flame till its raw smell goes off. 

6. Sprinkle some water just to bind everything and add roasted boiled egg halves. 

7. Mix well and finally add powdered kasoori methi.

HAPPY COOKING :))))))))