Thursday 27 June 2013

BREAD DAHI VADA !!!!!



No need of soaking, grinding here. This is an easy and quick recipe of making dahi vadas.

INGREDIENTS:-

bread slices - 10
paneer - 50 gm
curd - 250 gm
oil for frying
salt to taste
red chilly pow
jeera pow

METHOD:-

1. Remove the brown portion from all the slices. Soak these in water and squeeze.
2. Mix mashed paneer in soaked bread slices. Add a pinch of salt and mix well.
3. make small sized balls, flatten and deep fry until light brown.
4. Remove from oil and soak in warm water for 10 mins. Squeeze and keep aside.
5. Beat the curd. Add salt and chilly pow.
6. Add vadas and decorate with jeera pow.

HAPPY COOKING :)))))

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