Perfect snack for rainy season. And yummy dish for chatpata snack lovers.
INGREDIENTS:-
potatoes, cubed 1/2 inch - 3 big
lemon juice - 3 tsp
salt to taste
ginger, cut into thin stripes - 1 inch
oil to deep fry
onion, chopped - 1 large
chat masala - 1/2 tsp
red chilly pow - 1/2 tsp
cumin pow - 1/4 tsp
green chillies chopped - 2 ( i skipped this)
fresh coriander leaves chopped
METHOD:-
1. Add 1 tsp lemon juice and a pinch salt to ginger stripes and keep in fridge till use.
2. Heat oil in kadai, add potato pieces and deep fry till crisp and golden.
3. Transfer potatoes into a big bowl, Add onions+chat masala+salt+red chilly pow+green chilly+cumin pow+coriander leaves+remaining lemon juice and mix well.
4. To serve, transfer the mixture in a serving bowl. Garnish with ginger stripes and serve immediately.
HAPPY COOKING :))))))
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