DATES IMLI CHUTNEY !!!!

We use this chutney mainly in chats. You can use this chutney also as dip for samosas etc. & u can store this chutney  for 1 month in refrigerator too or you can store it in deep freezer for few more months too. But while serving add little water to this chutney, mix well & then serve.

INGREDIENTS FOR DATE-IMLI CHUTNEY :-

dates, deseeded(khajur) - 2 cups
tamarind, deseeded(imli) - 1/4 cup
grated jaggery (gur) - 1 cup
chilly pow - 1 tsp
hing - a pinch
salt to taste

HOW TO MAKE DATE-IMLI CHUTNEY :-

1. Wash the dates and tamarind and place them in a saucepan.
2. Add the jaggery, chilly pow. hing, salt and 4 cups of water and simmer for 20 - 25 mins.
3. Cool and strain the mixture through a sieve.
4. Use as required. Store refrigerated.

HOW TO USE?

When ever required, take it out from refrigerator and add water as desired, mix it well & use it.



HAPPY COOKING :))))))))