I adopted this recipe from TARLA DALAL. Very good breakfast for those who are trying to reduce their weight. It tasted just like uththapam. No accompany is needed to eat this dosa.
Ingredients
4 cups quick cooking rolled oats
1/2 cup rice flour (chawal ka atta)
4 tsp semolina (rava)
4 tsp whole wheat flour (gehun ka atta)
1 cup chopped onions
3 chopped green chillies
1/2 cup grated carrot
1 tsp ginger-garlic (adrak-lehsun) paste
chopped coriander (dhania) for garnishing
salt to taste
oil for cooking
Method
- In a bowl add all ingredients except oil.
- Make dosa batter by adding water. Keep it aside for 10-15 minutes.
- Heat a tawa, apply oil and pour a ladleful of batter and spread it.
- Cook from both the sides.
- Serve with any chutney.
HAPPY COOKING :))))))
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