ZUCCHINI FRITTERS WITH SPICY MAYO DIP !!!!!

I adopted this recipe from TARLA DALAL. My son just loved this hot hot fritters with yummy dip. 

Ingredients

2 cups zucchini , cut into medium sized long strips
oil for deep-frying
chaat masala for sprinkling

For The Batter1 cup self raising flour
2 tbsp cornflour
salt to taste
1 1/2 tsp dry red chilli flakes (paprika)
1 tsp dried oregano
1 tsp chilli sauce
2 tsp tomato ketchup

To Be Mixed Together Into A Spicy Mayo Dip1/2 cup mayonnaise
1 tsp schezuan sauce

Method 

For the batter

1. Combine all the ingredients in a bowl and mix well to make a thick batter, using enough water.

How to proceed

1. Heat the oil in a deep kadhai, dip the zucchini sticks in the prepared batter, a few at a time, and deep-fry till they turn golden brown in colour from all the sides. Drain on an absorbent paper.
2. Sprinkle chaat masala on top and serve immediately with spicy mayo dip.

HAPPY COOKING :))))))