I prepared this on hubby's demand. I tasted mushroom pepper fry in some hotel near my moms place and that was too good. i just tried to prepare like that and it almost tasted same.
INGREDIENTS:-
button mushrooms - 200 gms
curry leaves - a fistful
garlic pods - 3
green chilly - 1
pepper powder - 3 tsp
salt to taste ( i added 1 tsp)
maida - 1 tsp
METHOD:-
1. Clean n cut mushrooms into half & keep it aside.
2. Finely chop garlic & green chilly.
3. In a kadai, put oil and fry curry leaves+garlic+green chilly till curry leaves are crispy and keep them aside.
4. In the same kadai, add mushrooms & pepper powder & mix well & close the lid till mushrooms are cooked (do not add water).
6. When mushrooms are cooked & water dries up, add salt & maida & mix well.
7. Finally add curry leaves+garlic mixture & mix well.
HAPPY COOKING :)))))
INGREDIENTS:-
button mushrooms - 200 gms
curry leaves - a fistful
garlic pods - 3
green chilly - 1
pepper powder - 3 tsp
salt to taste ( i added 1 tsp)
maida - 1 tsp
METHOD:-
1. Clean n cut mushrooms into half & keep it aside.
2. Finely chop garlic & green chilly.
3. In a kadai, put oil and fry curry leaves+garlic+green chilly till curry leaves are crispy and keep them aside.
4. In the same kadai, add mushrooms & pepper powder & mix well & close the lid till mushrooms are cooked (do not add water).
6. When mushrooms are cooked & water dries up, add salt & maida & mix well.
7. Finally add curry leaves+garlic mixture & mix well.
HAPPY COOKING :)))))
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