Thursday 2 October 2014

INSTANT POTATO - ONION DOSA !!!!!!


I adopted this recipe the blog COOKIE AND BOOKIE. A yummy dosa , no fermantation is required. Here i added onions too & it tasted potato onion bhaaji to me :D 

INGREDIENTS:-

  • 2 Boiled Potatoes - big size
  • 1 Cup Of rice flour
  • Salt To Taste
  • 1/2 Cup Curd
  • 2 Chilies
  • 1 Bunch Coriander Leaves

METHOD ::-

1. Mash the boiled potatoes with your fingers or use mixer.
2.Take a vessel. Pour water (1 and 1/2 cup to 2 cups) in the rice flour and stir well. Make sure that rice flour is mixed thoroughly.
3. MIx curds, chillies, coriander leaves, mashed potatoes, chopped onions, salt in the wet rice flour. This will make dosa dough.
4. Prepare dosas using this dough.
5. Cook on both the sides.



HAPPY COOKING :))))


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