INGREDIENTS:-
2 cup whole wheat flour
Water + lil oil + salt for kneading a dough
1 cup cheese, shredded( i used mozzarella)
1 tsp black pepper powder ( i added 1/2 tsp red chilly pow+ 1/2 tsp pepper pow)
Salt to taste
Chopped green coriander
3-4 tblsp oil( i used ghee)
1 tsp black pepper powder ( i added 1/2 tsp red chilly pow+ 1/2 tsp pepper pow)
Salt to taste
Chopped green coriander
3-4 tblsp oil( i used ghee)
METHOD:-
1.First knead a simple soft dough by adding water+lil oil_salt to the flour.
2.Now make small equal balls of the dough
3.Roll each ball into a small round.
4.Mix the grated cheese+ salt+ pepper+coriander together and stuff a spoonful in the rounds.
5.Seal all the sides together and make small patties
6.Now roll these back again into sizable rounds keeping in mind that the cheese does not break the pastry and come out.
7.Heat the tawa and put one rolled round on it and make paratas.
2.Now make small equal balls of the dough
3.Roll each ball into a small round.
4.Mix the grated cheese+ salt+ pepper+coriander together and stuff a spoonful in the rounds.
5.Seal all the sides together and make small patties
6.Now roll these back again into sizable rounds keeping in mind that the cheese does not break the pastry and come out.
7.Heat the tawa and put one rolled round on it and make paratas.
8. Serve hot.
HAPPY COOKING :)))))))))))
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