Showing posts with label PIZZAS. Show all posts
Showing posts with label PIZZAS. Show all posts

Saturday, 31 August 2013

BREADIZZA / BREAD PIZZA !!!!!!


BREADIZZA is nothing but pizza but the base is bread instead of pizza base. Now a days who don't like pizzas ??? From kids to adults, everyone is fan of pizzas. But i heard that pizza base is not good for health :( So, i tried substituting pizza base with bread & named it as BREADIZZA :D. I think this is very healthy substitute for pizza base. Rest method are same as of making pizza. You can grill them or you can make them on non stick tawa too. I used non stick tawa method here. I even tried Idlizza / Idly pizza, Chapatizza / Chapathi pizza & Eggizza / Egg pizzas. Chapatizza is my son' creation when he is 10 yrs old . Recipe for Eggizza is slightly different. Will post it soon.  I even tried CUPIZZAS using bread & already posted them in my blog. Hope you guys liked it.


INGREDIENTS:-

bread - 5 slices
PIZZA SAUCE - as required (please click on the link for the recipe of Pizza sauce)
chopped vegetables - onion, tomato, mushrooms, capsicum, sweet corn etc ( more veggies more taste. I used only  1/2 onion + 1/2 tomato + 4 mushrooms here as i didn't have capsicum & sweet corn in my refrigerator. If you use more veggies pizza will look more colourful & will become more tasty)
salt - to taste
oil - 1 tsp
pepper pow - 1/2 tsp
mozzarella cheese - as desired 



METHOD;-

1. Chop all the veggies & keep aside.
2. In a pan,  heat 1 tsp oil add chopped veggies+salt to taste+pepper powder & fry it for 3-4 mins. & keep them aside.

3. Grate the cheese & keep it aside.

4. Arrange bread slices in a plate.

5. Apply PIZZA SAUCE on them.

6. Sprinkle grated cheese on them.

7. Sprinkle veggies on them.

8. Finally again sprinkle grated cheeses on them.

9. Now your breadizzas are ready to go into oven / tawa.


(closer view)

10. Heat non stick tawa & brush it with butter. Low the flame. Arrange breadizzas on them.

11. Close it with a lid.

12. Cook it on low flame till the cheese melts.

13. Now your breadizzas are ready to serve. Transfer them to a serving plate & serve them hot.











NOTE:- You can bake them in oven too. Grill them until cheese melts completely.

HAPPY COOKING :)))))))

and here's an tip:-

You can substitute base with idly, dosa or chapathi too. I have some pics posted below.


(idlizza with hot coffee)

Friday, 21 June 2013

BREAD CUPPIZZAS !!!!!!



INGREDIENTS:-

Bread slices - 6
Onion - 1 small, finely chopped
Capsicum - 1/2, finely chopped
Sweet corn kernels - 1/4 cup
Tomato Sauce - to taste
Pizza Seasoning / Red chili flakes - a little
Cheese - 2 cubes, grated




METHOD:-

1. Cut the bread slices into round shapes using a container lid or anything similar that can be used to cut.
2. Make sure these rounds just a little bigger than the round of your muffin/cup-cake tray.
3. Slightly flatten out these little round pieces using a rolling pin.
4. Apply butter on the outer sides of these slices and place them in the muffin tray.
5. Smear a little tomato sauce in each little bread cups.
6. Arrange some chopped onions, chopped capsicum and some corn kernels in each and top it with grated cheese.
7. Gently took them in the tray, and make sure they are slightly caved in, to give a cup-like formation in the tray.
8. Sprinkle some pizza seasoning and red chili flakes.
9. Bake the cuppizzas for 2 minutes of till the cheese has melted well and the bread begin to turn brown.







HAPPY COOKING:))))))))))))))))))