Tuesday, 6 February 2018

OREO LAVA CAKE !!!!!!


I tried many recipes using oreo biscuis like oreo shake, 5 min oreo cake which tasted like brownie etc. Next in my to do listt is oreo cheeswe cake. This time i tried OREO LAVA CAKE. I adopted this recipe from the blog BETTER BUTER. If you make & store chocolae balls in freezer, then you can make it within a minute. A must try recipe, am sure kids will love it & an perfect dessert for kids parties.




INGREDIENTS:-


Oreo biscuits - 3
milk - 5 tblsp
baking powder - a pinch
dark chocolate - 100 gm
water - 30ml




METHOD:-



  1. As a preparation step, heat the water and melt the dark chocolate in it.
  2. Once the chocolate completely melts, turn off the flame and transfer the content to a bowl. Cover the bowl with a cling wrap and allow it to cool overnight.
  3. Scoop out the dark chocolate mixture and make them into balls. These can be frozen and stored for later usage.
  4. In a mixer jar, add the oreos, milk and baking powder. Grind it till everything is combined well together.
  5. Transfer half of the mixture into a cup cake mould. Place one of the previously prepared chocolate balls in the centre.
  6. Pour the remaining oreo mixture into the mould and microwave the cake at full power for 1 minute.
  7. Serve it hot with vanilla ice cream.





HAPPY COOKING :))))))



And here's an tip:-


Do not over cook the chocolate mixture as it might solidify.

SIMPLE VEGETABLE KURMA !!!!!!


My dear cousin LAXMI BHAT who is an ace cook gave me this recipe. Simplest & easiest recipe & yummy dish. Goes well with dosa/rotis.


INGREDIENTS:-                                                           


Boiled vegetables - 2 cups
(i used green peas, carrot, beans)
tomatoes, chopped - 3
salt to taste
oil - 3 tbl sp


Grind together :-


Grated coconut - 5 tblsp
roasted gram(hurigadle/putani) - 4 tblsp
onion, medium - half
garlic cloves - 5
fenugreek seeds - 1/4 tsp
coriander seeds - 1/2 tsp
cumin seeds - 1/2 tsp
pavbhaji masala powder - 3/4 to 1 tsp ( use MTR pavbhaji masala powder for better taste)
long red chillies - 4
turmeric powder - 1/2 tsp


For garnishing:-


coriander leaves, chopped - 2 tblsp




METHOD:-


1. Grind all ingredients mentioned under GRING TOGETHER to a smooth paste using required water.
2. In a pan heat oil & add this ground masala & fry in low flame till raw smell disappears.
3. Now add chopped tomatoes to the masala & mix well & cook further till tomatoes gets mushy.
4. Now add cooked vegeables+ salt to tasre+required water & bring it to boil.
5. Switch off the flame & garnish i with chopped coriander leaves.
6. Serve it with dosa/rotis.










HAPPY COOKING :))))))

Sunday, 4 February 2018

WHEAT FLOUR LADDOOS !!!!!!!


WHEAT FLOUR LADDOOS are easy to make with less ingredients. We amchis call it churmundo. If you add more ghee to it while binding, it just melts in your mouth. BTW, you need more prsctice to bind laddoos perfectly. I tried it for only 2 imes & you can see the result :P My dear friend LAXMI SHENOY from bangalore gave me this recipe.





INGREDIENTS:-


Wheat flour - 2 cups
ghee - 1/2 cup & little more if needed
sugar - 1&3/4 cup
cardamom - 6-7
raisins - 2 tbl sp(optional)




METHOD:-


1. Heat 1/2 cup ghee in a thick bottomed pan.
2. Add wheat flour & fry at low flame till you get nice aroma(30-40 mins)
3. Let it cool down.
4. Powder sugar with cardomoms & add it to the wheat flour.
5. Mix well & when completely cools make laddoos.








HAPPY COOKING :))))))

NOTE:-


You can add raisins too to the laddoos. Fry raisins in a pan for a minute & add at the end. Mix well & make laddoos.
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