MINT CORIANDER CHUTNEY !!!!!!

INGREDIENTS:-

 chopped mint leaves/pudina - 1 cup

 chopped coriander leaves/dhania - 1/2 cup

green chili, chopped - 1

lemon juice (preserves the green colour of the chutney - 1 -2 tsp

black salt

METHOD:-

1. blend all the ingredients with very little water to a smooth paste.
2. keep aside.

HAPPY COOKING :)))))))