INSTANT OATS IDLY WITHOUT CURDS !!!!!!

My today's recipe is from MY TASTE.IN. Its an easy, quick & healthy breakfast. Here, i have added fresh green peas to the idly batter. But i felt original recipe is better than mine.

Ingredients:

Oats- 1 cup(i used Quaker oats)
Rava/sooji/Samba rava-1\2 cup
cooking soda- 1\2 tsp
Salt to taste

Temper ( i didn't do ,if u wish add)

Oil
mustard
Onion
green chilli
grated carrot
curry leaves

METHOD:

1.Dry roast oats until a nice aroma comes be careful not to burn it.

2.Cool and powder it(not needed to be a fine powder).

3.Dry roast sooji too.

4.Mix powdered oats and sooji in a bowl,add water and mix well make it a batter similar to idli batter,add cooking soda & salt to it.

5.Pour the batter in greased idli plate and steam it.

Serve hot  with your favourite chutney

Note:

1.Heat oil in kadai add all items under "Temper " in same order,saute for some time to get off carrot raw smell.

2.Add it to the batter ,mix and pour it on greased idli plate.

By adding so your idli will be little colourful with orange &green.

HAPPY COOKING :))))))